Alex.Food.Travels.Life

FOOD.TRAVEL.LIFE

Posted by Alexandria at 3:43 PM

Simple Scallops with Rosemary, Garlic and Butter
New Orleans Oyster

I am not a huge fan of oysters. However the cocktail sauce on these oysters were so good, that it negated the slimy fishy taste of oysters ...
Jim 'N Nick's BBQ in Charleston SC

http://www.jimnnicks.com/menus/
Birthday Rasberry Cheesecake by Charity Pires

I rarely celebrate my birthday so I didn't expect anything. However, charity made sure that I had the best birthday of my life. She bro...
Korean GomTang: Ox Tail Soup

I thought about some Korean dishes that I can make with my crock pot. And this stew was one of them. You can find the recipe below. My f...
Lazy Girl's Omelette-My Version of Omelette with a Cheat Pan

High heat. First saute some garlic in vegetable oil. Make sure the garlic does not burn. Prepare your ingredients: Onions, green onions, ...
Mykonos Taverna: Greek Restaurant on I-75 with the neon sign

Since its opening, I noticed the insanely annoying blue neon sign from I-75. After contemplating the fateful visit for about 3-4 months, I ...
airport

i had done this so many times. i have stood there at the airport, and said goodbye to my family since i was 10. my family even stopped com...
Street Fruit Stand on the way to Savannah Beach
Dduk Bok Gi (떡볶이)

Rice cake and fish cakes simmered in hot chili paste. This is one of the most common street foods of Korea. You will see a vendor every co...

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